Guest post: Natoora Marinda tomatoes

For a long time we have been arguing that some of the best tomatoes are grown in the cooler months. Every year, this conviction is reaffirmed as soon as we taste the first ones coming into season in late January. The small, ribbed Marinda tomatoes grown in Sicily are one of these winter and spring varieties, and arguably one of the most interesting tomato varieties currently grown in the world.

Marinda tomatoes

Continue reading