As Ice Cream Buyer at Ocado, I might just have one of the best jobs going. I’ve tried a freezer-load of treats so you don’t have to (it’s OK, no need to thank me) – here’s my pick of the best.
As the Ocado ‘free from’ buyer, it’s my job to focus on the specific issues you might have planning meals around allergies or intolerances. Why should they get in the way of eating well? So, with Allergy Awareness Week upon us, I’ve put together my seven top tips for having your cake (or milk, syrup etc) and eating it too.
These tasty little pots are brand new to us. They’re gluten-free and great for busy bees on the go.
We currently stock over 1,000 ‘free from’ items – it’s something we’re quite proud of. Last week we decided to put the range to the test, the TASTE TEST.
Could a cross-section of Ocado staff tell the difference between ‘free from’ and not ‘free from’? Would the ‘free from’ product hold its own in the flavour department? Could we convince ten people to wear blindfolds on camera? Continue reading