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Salmon and Spring Onion Citrus Salad

Not only is this recipe super speedy, it also includes a line-up of delicious palate-cleansing citrus fruits.

Serves 2 Total Time 5 mins


For the dressing 

  • Juice of 1 lime 
  • 2 tsp tamari 
  • 1 tsp mirin
  • ½ tsp ginger, finely grated
  • 2 tsp groundnut oil
  • 1 pomelo, peeled and segmented 
  • 1 red grapefruit, peeled and segmented
  • 1 handful salad leaves 
  • 2 portions of salmon 
  • A few roasted spring onions, chopped


  1.  Combine the pomelo, red grapefruit and leaves. Mix together the dressing.
  2. Top the salad ingredients with the salmon and roasted spring onions and pour over the dressing.
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