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recipes for Mother’s Day

Roast lamb is a springtime classic, so it’s no surprise that it takes pride of place at the table during Mother’s Day lunch. But a traditional Sunday roast is just one of the ways to celebrate your loved one. Try cooking them one of our celebration recipes here.

Greek-Style Roast Leg of Lamb Recipe with Lemon and Garlic New Potatoes

Mix up your classic leg of lamb with this lemon and garlic marinade.

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Lamb and Chickpea Burger Recipe with Beetroot Slaw and Feta

Chickpeas make the lamb go further in this Mediterranean-inspired burger recipe.

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CHIPOTLE-ROASTED CHICKEN WITH SWEET POTATOES

Tom Hunt’s simple but show-stopping recipe features smoky chipotle chicken in this moreish dish.

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COCONUT YOGHURT FLATBREADS WITH HOMEMADE HOUMOUS

This vegan and gluten-free flatbread is so full of rich flavours, the whole family will love it.

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CHICKEN KEBABS WITH POMEGRANATE RICE

Lightly charred and oh-so juicy, this Middle Eastern-inspired shish is delicious stuffed into still-warm pittas.

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Braised Lamb Shanks Recipe with Chorizo and Red Wine

Try these slow-cooked shanks for a juicy alternative to leg of lamb on Mother’s Day.

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Lemony Lamb Souvlaki Recipe with Minted Tzatziki

There’s no slaving away in the kitchen required to whip up this Mediterranean-inspired recipe – it’s quick and easy to make.

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TEMPEH STUFFED PEPPERS

Pick your favourite colour pepper to bring a pop of brightness to your plate for this light and satisfying supper.

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MARMALADE CHICKEN THIGHS

The combination of sticky sweet marmalade and succulent chicken makes for an irresistible recipe.

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Stuck on what to cook this month? Explore our February in-season recipes.

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