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Meera Sodha’s Easy Vegan Recipes

Vegan cooking doesn’t have to be bland and samey. These vibrant recipes by Meera Sodha show just how much you can get from simple ingredients. You’ll be able to bring out the  flavours hidden in your everyday veg, and sprinkle a touch of vegan magic on top.

CHICKPEA FLOUR PANCAKES WITH GREENS AND COCONUT CHUTNEY

Freshly made chickpea flour pancakes topped with coconut yogurt, fresh veg and a kick of spice.

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CRISPY YAKI SOBA NOODLES WITH ROOT VEGETABLES

Fresh, crunchy root veggies; soft, moreish noodles; fragrant, ginger and coriander; and a zing of lime – this is food at its best. Vegan or otherwise.

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Quick coconut dhal with tomato sambol

A five-minute recipe that makes for an easy vegan lunch or dinner.

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Aubergine katsu curry with pickled radishes

A vegan twist on a Japanese favourite that’s covered in panko crumbs. Yum yum.

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Banana chocolate muffins & peanut butter icing

These vegan banana chocolate muffins with peanut butter icing muffins are certainly worth a try. Another amazing recipe from Meera Sodha.

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Cauliflower and sweet potato tacos with coriander chilli salsa

A Mexican-inspired vegan recipe that’s packed full of roots and veggies.

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Udon noodles with red cabbage and cauliflower

A taste of Japan that’s deliciously slurpable. Two bowls for us, please!

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