Gluten-free: Three great recipes.
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Going gluten-free doesn’t mean cutting out your favourite comfort foods. Have your (gluten-free) cake and eat it with these satisfying recipes: from sweet, sticky pastries to rich, creamy lasagne.
Gluten-Free Churros with Chocolate Dip
Sweet, sticky churros drizzled with rich, dark chocolate – what’s not to love?
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Halloumi and Asparagus Gratin
Gratin is usually no-go when you’re avoiding gluten, but not with this special topping.
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Free-From Lasagne
Your favourite comfort food with a gluten-free twist.
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