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Gluten-free: Three great recipes.

Going gluten-free doesn’t mean cutting out your favourite comfort foods. Have your (gluten-free) cake and eat it with these satisfying recipes: from sweet, sticky pastries to rich, creamy lasagne.

Gluten-Free Churros with Chocolate Dip

Sweet, sticky churros drizzled with rich, dark chocolate – what’s not to love?

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Halloumi and Asparagus Gratin

Gratin is usually no-go when you’re avoiding gluten, but not with this special topping.

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Free-From Lasagne

Your favourite comfort food with a gluten-free twist.

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