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Christmas dinner recipes with a daring twist

After a year like no other, it’s time for a feast like no other. Daring flavours. Secret ingredients. And a twist on all the trimmings you’ve come to expect from a traditional Christmas dinner. So sit back and tuck into a season of Merry & Bright moments still to come.

Bacon and Butter Roast Turkey

The trick to cooking the perfect poultry is all in the method.

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Persian Nut and Pomegranate Roast

Meat eaters shouldn’t have all the fun at Christmas – and they won’t with this nut roast recipe.

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Parmesan and Sage Parsnips

You may be used to having roasted parsnips, but not with this parmesan coating.

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Sprouts with Leeks, Red Onion, Dill and Pancetta

The right ingredients can make even divisive Christmas foods into fan favourites.

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Gammon with Smoked Mustard Glaze

A tinge of smoke can add a layer of complexity to your gammon centrepiece.
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Roasted Carrots

Add a little colour to the table with a crunchy, pumpkin twist on roasted carrots.

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Roast Potatoes with Celery Salt Crumb

Roasties which get pride of place at so many tables get their sprinkle of fun.
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Pan-fried Red and Green Cabbage

Red, green and every colour in between with this alluring side.

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Fancy a drink to accompany your Christmas spread? Check out our Christmas Cocktails and Festive Fizz

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