Join us and @SALSAfoods live on Twitter this Wednesday from 2pm and learn all about SALSA’s food safety certification scheme, designed especially for smaller producers.
As the days get longer and the sun teases us with the promise of warmer days, what better way to celebrate than with ice cream? Here are three cool brands that became listed on ocado.com last year in our third instalment of Britain’s Next Top Supplier: Class of 2014.
In our second Britain’s Next Top Supplier: Class of 2014 blog post we’re looking at three fantastic brands who have all made an impression this year.
Tuckey’s Continue reading
Britain’s Next Top Supplier entrant, The Great British Butcher, made it to the final fifty with their tasty meat rubs in vintage-style tins. And now they’re available at Ocado. I caught up with the guys to find out more about what makes their rubs so special.
Q Congrats on getting listed at Ocado after making our Britain’s Next Top Supplier Top Fifty! How did you find the competition?
A It was passed on by a friend in the retail industry – it seemed too perfect for a British family business with roots in the butchery trade not to enter. The competition was great – despite having a flourishing food scene in the UK it’s rare to see the large retailers actively supporting and celebrating British brands, and we jumped at the chance to take part. Everyone we’ve met at Ocado has been genuinely passionate about offering customers something truly unique and we’re proud as punch to get our GBB brand listed.
Q Tell our customers about your product in five words.
A Quality flavours for quality meat.
Q What’s your favourite Great British Butcher flavour and what do you do with it?
A It’s got to be the Bloody Mary Rub. We found that the heady flavours of the infamous cocktail work wonders as a punchy spice mix rubbed into a beef ribeye or flash-fried with some thick cut smoky bacon for the ultimate hangover-busting bacon sandwich.
Q Why should Great British Butcher make it into our customer’s trolleys this week?
A Our family’s been crafting seasonings and sauces for the British butcher for nearly 40 years. We want to help bring the cooking world and butchery a little closer with quality, all-natural flavours that pack a real punch and help home cooks experiment with a whole new world of meat.
Q Give us an interesting fact about the Great British Butcher range.
A Our rubs and crumbs are used in Windsor Farm shop on meat from animals reared on the Royal Estate. We like to think the Queen has great taste in flavours!
Well, you can’t argue with Liz. Grab a tin this week whilst they’re on offer – you can save 1/3 on the range if you order by 19th August.
Interested in following the chaps at Great British Butcher? Find them below:
Naomi, PR and Marketing Executive
We have a winner! I’m very pleased to announce that Hannah Rhodes of Hiver Beers has been crowned queen bee of the competition.
Hiver is a delicious craft beer brewed with urban and rural honey. With a background in microbreweries, Hannah knows a thing or two about creating a tasty tipple. With Hiver, she chose to tone down the hops and used an organic specialty malt to make the honey flavours shine. The beer itself is long matured and unpasteurised. Continue reading
I’m blogging with some very exciting news this morning from Ocado HQ.
We’ve received 400 applications for Britain’s Next #TopSupplier and last Thursday we invited the cream of the crop to meet our Senior Buying Team here in Hatfield. We hosted almost fifty small businesses, giving each one the opportunity to pitch their product to our experts and be in with the chance to win a 6 month exclusive listing at Ocado and a £10,000 marketing support package.
After some intense debate and a run through a rigorous scoring system, our Senior Buying Team have whittled down the list to just five small businesses, who will now get the chance to pitch their product to retail legend Sir Stuart Rose, Michelin-starred Chef Tom Kerridge, Director of Marketing and Grocery Retail Lawrence Hene, and Rose Price, our Head of Buying.
So, who are the final five? What makes them so special? Here’s a little run down on our line up. Continue reading
You’ve only got to Sunday until the deadline for applications to Ocado’s Britain’s Next Top Supplier competition! Tom Kerridge, Michelin-starred chef and one of our judges, told us what he’ll be looking for in the winner and gave some words of wisdom to prepare entrants for the pitch.