Nothing says elegance like French cuisine: why not add a touch of continental sparkle to your Christmas party? Read on for three delicious recipes that will wow at the dinner table.
These little bites are a combination of mini pancakes, crispy bacon and tiny fried quail’s eggs. They’re almost too cute to eat… until you try one, then you won’t be able to stop.
The Main Course
Stuffed with pork rillettes (a type of pâté) and served with a creamy, garlicky white bean purée, this turkey dish is a transformation of the usual roast. Serve with crusty bread to mop up the last of the sauce.
A Sweet Ending
The perfect way to finish the day (or even start it, if you’re a fan of brunch), this easy recipe is essentially a super-indulgent French toast, made with rich brioche and served with butter-fried, caramel-smothered apples. *Drools*
Tempted? Until 29th December, you can save 25% on all of the Reflets de France products needed for these recipes (and more). Hurry – there are only two weeks left to order before Christmas.